Cashew Tahini-Date Stuffed Dates
Medjool dates stuffed with a cashew tahini-date spread — date inside date, doubled richness.
Read recipe →Recipes
Recipes, ideas, and ways to use our tahini in your kitchen.
Pecan Tahini-Date Blondies
A flourless-friendly blondie built around a rich tahini, date syrup, and pecan spread.
Read recipe →Pecan Tahini-Date Baked Apples
Cored apples filled with a rich tahini, date syrup, and pecan blend, baked until tender.
Read recipe →Almond Tahini-Date Smoothie
A creamy, naturally sweetened smoothie built on tahini, date syrup, and almonds.
Read recipe →Almond Tahini-Date Energy Bars
No-bake bars built around a rich blend of tahini, date syrup, and roasted almonds.
Read recipe →Tahini-Date Swirl Overnight Oats
A make-ahead breakfast oats jar sweetened entirely by tahini and date syrup.
Read recipe →Classic Tahini & Date Syrup Dip
The traditional Middle Eastern breakfast pairing of tahini and date syrup, served as a dip.
Read recipe →5-Minute Tahini Dressing
One jar of tahini, five pantry staples, and a dressing that works on everything from roasted vegetables to grain bowls.
Read recipe →Tahini Chocolate Chip Cookies
Swap half the butter for tahini paste and you get a deeper, nuttier cookie with crisp edges and a chewy center.
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