No-bake granola bars held together by rich, zinc-dense pumpkin seed butter.

INGREDIENTS

METHOD

  1. Warm the pumpkin seed butter and honey together until pourable.
  2. Stir in the oats and pumpkin seeds until evenly coated.
  3. Press firmly into a lined pan and chill for 2 hours before slicing.

Press the mixture down hard — the firmer the press, the cleaner the bars slice.