Warm toast finished with honey-soaked pistachios for baklava flavor in under five minutes.
INGREDIENTS
- 2 slices thick toast
- 3 tbsp cream cheese or labneh
- 3 tbsp Balsam Organic Honey with Pistachios
METHOD
- Toast the bread and spread with cream cheese or labneh.
- Spoon the honey pistachios generously over the top.
The tang of cream cheese or labneh balances the honey's sweetness — don't skip that base layer.










