Vitamin E-rich almond butter rolled into no-bake bites for an easy snack.

INGREDIENTS

METHOD

  1. Stir the almond butter, oats, and honey together until a thick dough forms.
  2. Fold in chocolate chips if using.
  3. Chill 15 minutes, then roll into 1-inch balls.

Store these in the fridge in an airtight container — they'll keep for about a week.