A five-minute side dish upgrade using roasted Humera sesame seeds.
INGREDIENTS
- 3 cups cooked rice
- 3 tbsp Balsam Roasted Humera Sesame Seeds
- 1 tbsp sesame oil
- 1 green onion, sliced
METHOD
- Toss the warm rice with sesame oil.
- Fold in the roasted sesame seeds.
- Top with sliced green onion.
These seeds arrive already roasted and deeply golden, so they add crunch and nutty flavor without any extra toasting step.










