No-bake energy bites built on a sugar-free pistachio and tahini blend.
INGREDIENTS
- 1 cup Balsam Pistachio Tahini Spread
- 1 cup rolled oats
- Pinch of salt
METHOD
- Stir the pistachio tahini spread and oats together until a thick dough forms.
- Season with a pinch of salt.
- Chill 15 minutes, then roll into 1-inch balls.
Formulated without added sugar, this spread lets the natural sweetness of pistachios come through on its own.










