A make-ahead breakfast jar with a bold citrus-chocolate flavor.
INGREDIENTS
- 1/2 cup rolled oats
- 1/2 cup milk
- 2 tbsp Balsam Orange & Chocolate Tahini Spread
METHOD
- Stir the oats, milk, and spread together in a jar.
- Cover and refrigerate overnight.
- Stir again before serving, loosening with a splash more milk if needed.
This tastes closer to a chocolate-orange dessert than a typical bowl of oats — a good one for when breakfast needs to feel like a treat.










